November Specials

Available Wednesday October 29 - Sunday November 30th

Featured Dessert

Apple Pie with Caramel - $9

Dinner Specials

Steak & Lobster - $60

7oz choice tenderloin steak with a 6oz canadian cold water lobster tail. Served with choice of au gratin, western, French fries, or baked potato. Choice of salad, soup, herring, or coleslaw. Garlic Toast.

Seafood Alfredo - $60

Canadian cold water lobster tail, jumbo shrimp and ocean scallops atop fettuccine egg noodles with homemade Alfredo sauce. Served with choice of au gratin, western, French fries, or baked potato. Choice of salad, soup, herring, or coleslaw. Garlic Toast.

Seafood Dinner - $60

Delicious trio of a Canadian cold water lobster tail, jumbo shrimp, and ocean scallops breaded and deep fried or broiled. No Substitutions. Served with choice of au gratin, western, French fries, or baked potato. Choice of salad, soup, herring, or coleslaw. Garlic Toast.

Wine Wednesdays

Enjoy a free bottle of wine* with the purchase of any two entrees. *Select wines available through promotion.

Early Bird Specials

Available Wednesday - Friday 4pm-5pm

Haddock  - $22

Ocean haddock fillet broiled or beer battered and fried to perfection. Served with choice of au gratin, western, French fries, or baked potato. Salad, soup, herring, or coleslaw. Garlic toast.

Chicken Marsala - $23

Tender chicken breast sautéed with mushrooms in a rich, savory Marsala wine sauce. Includes choice of au gratin, western, baked or French fries. Salad, soup, herring, or coleslaw. Garlic toast.

Steak & Shrimp - $26

5 oz sirloin, grilled to perfection, paired with two jumbo shrimp stuffed with a rich crab and cheese blend. Finished with drawn butter.  Served with choice of au gratin, western, French fries, or baked potato. Choice of salad, soup, herring, or coleslaw. Garlic Toast.

Lunch Specials

Available Saturday & Sunday 11:30am-3pm


Haddock  - $22

Ocean haddock fillet broiled or beer battered and fried to perfection. Served with choice of au gratin, western, French fries, or baked potato. Salad, soup, herring, or coleslaw. Garlic toast.

Chicken Marsala - $23

Tender chicken breast sautéed with mushrooms in a rich, savory Marsala wine sauce. Includes choice of au gratin, western, baked or French fries. Salad, soup, herring, or coleslaw. Garlic toast.

Steak & Shrimp - $26

5 oz sirloin, grilled to perfection, paired with two jumbo shrimp stuffed with a rich crab and cheese blend. Finished with drawn butter.  Served with choice of au gratin, western, French fries, or baked potato. Choice of salad, soup, herring, or coleslaw. Garlic Toast.

Roast Pit Ham - $22

*Available Sunday only

Hubbell’s famous ham topped with a pineapple raisin sauce. Served with choice of au gratin, western, baked or French fries. Choice of salad, soup,herring or coleslaw. Garlic Toast

$25 Sunday Specials

Dinners includes choice of au gratin, wester, baked or French fries. Choice of salad, soup, herring or coleslaw. Garlic toast. 

  • BBQ Pork Ribs (Full rack)

  • Jumbo Shrimp broiled, breaded and fried or beer battered 

  • Raspberry Chicken

  • 8oz Sirloin Steak

    Bar Specials 

Coconut Shrimp $18

Golden-fried shrimp encrusted in crisp coconut, served with sweet and spicy dipping sauce. Served with choice of French fries, salad, soup or coleslaw.

Gyro $18

Blend of lamb and beef served on a warm pita with tomato, onion, and tzatziki. Served with choice of French fries, salad, soup, or herring.